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(2-AUDIO CD DISC SET) Enological Tannins in Winemaking
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Speaker(s):
Andrew L. Waterhouse
Harry Hansen
Scott Kelley

Enological tannins derived from grapes, oak and other woods are now being used to enhance color as well as mouthfeel in red wines and other applications. Hear from experienced winemakers to see how you might use these products to improve your own wine.
Product Code: EVA51-181/182
Date Taped: 1/27/2005
Price: $25.00
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Sponsored by: Unified Wine & Grape Symposium
From Conference: Unified Wine & Grape Symposium ~ 2005


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Beer and Wine Industry



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