Tree Farm Communications --(SINGLE AUDIO CD) Color and Phenolics

(SINGLE AUDIO CD) Color and Phenolics

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Speaker(s): Andrew L. Waterhouse Bill Nakata Maria P. Diago-Santamaria Catherine Peyrot des Gachons M. Cecilia Peppi
Chair: Andrew L. Waterhouse, University of California, Davis, California ~ President's Welcome, Bill Nakata, ASV Wines, Delano, California ~ Anthocyanin Tannin Reactions Observed with Labeled Malvidin-3 Glucoside, Andrew L. Waterhouse, University of California, Davis, California ~ Effect of Cofermentation of Red Grapes with Different Amounts of White Skins in the Color of Young Red Wines, Maria P. Diago-Santamaria, University of California, Davis, California ~ Seed and Skin Proanthocyanidin Extraction During Wine Production, Catherine Peyrot des Gachons, Oregon State University, Corvallis, Oregon ~ Anthocyanin Composition of Table Grape Cultivars, M. Cecilia Peppi, University of California, Davis, California ~
Product Code:	EVA36-010
Date Taped:	6/18/2003
Price:	$15.00
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Sponsored by:	American Society for Enology and Viticulture
From Conference:	American Society for Enology & Viticulture 54th Annual Meeting ~ 2003
Other Conferences in the Category: Beer and Wine Industry