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Wine Biotechnology Session ~ Tape #2
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Speaker(s):
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| 8:55 - 9:35 am Dr. Jürg Gafner, Eidgenössische Forschungsanstalt, Wädenswil, Switzerland ~ Wine Microbiology: Advances in Research and Their Impact on Winemaking Practice 9:35 - 10:05 am Dr. Isak S. Pretorius, University of Stellenbosch, South Africa ~ Tailoring Wine Yeast for the Third Millennium: Novel Approaches to the Ancient Art of Winemaking | |
| Product Code: | EVX06-062 |
| Date Taped: | 6/22/2000 |
| Price: | $10.00 |
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| Sponsored by: | American Society for Enology and Viticulture |
| From Conference: | American Society for Enology & Viticulture 51st Annual Meeting ~ 2000 |
Other Conferences in the Category: Beer and Wine Industry |
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